Cantina Beato de Breganze is a true community effort, founded in 1950 by 121 passionate winegrowers from the picturesque region of Breganze, who united to showcase their most prized asset: Breganze DOC wines. The co-op's name honours the Blessed Bartholomew of Breganze, a thirteenth-century Dominican friar and Bishop of Vicenza, who remains a significant figure in the region's history.

 

Today, the Beato Bartolomeo Winery holds a commitment to excellence in every aspect of the production chain. Agronomists offer expert guidance to its members, from selecting the ideal grape varieties and growing techniques to providing support with critical agronomic practices. By valuing the work of its members and meticulously analyzing each grape for quality, Cantina Beato de Breganze is able to produce wines of unparalleled quality.

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